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	1.	So you want to be a chef? : your guide to culinary careers / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes. by Brefere, Lisa M [author] Drummond, Karen Eich Barnes, Brad Material type: Text; Format: print Publisher: Hoboken, NJ : John Wiley, 2006 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX652.5 .B73 2006. Place hold Place recall Add to cart (remove)
	2.	Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. by Drummond, Karen Eich [author] Brefere, Lisa M Edition: 6th ed. Material type: Text; Format: print Publisher: Hoboken, NJ : John Wiley, 2007 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX353 .D78 2007. Place hold Place recall Add to cart (remove)
	3.	Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. by Drummond, Karen Eich [author] Brefere, Lisa M Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley , 2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX353 .D78 2010. Place hold Place recall Add to cart (remove)
	4.	Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. by Drummond, Karen Eich [author] Brefere, Lisa M Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : Wiley , 2014 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX353 .D78 2014. Place hold Place recall Add to cart (remove)

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