At your service : a hands-on guide to the professional dining room / John W. Fischer.

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TextPublisher: Hoboken, NJ : John Wiley, 2005Description: 210 pages : illustrations ; 23 cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TX943 .F57 2005 (Browse shelf(Opens below))	Available		1000186391

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