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Benders' dictionary of nutrition and food technology / David A. Bender.

By: Material type: TextTextSeries: Publisher: London : CRC Press, 2006Description: vii, 539 pages : illustrations ; 22 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780849376016
  • 9781845690519
Subject(s): LOC classification:
  • TX349  .B46 2006 rd
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Holdings
Item type Current library Call number Status Date due Barcode
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH TX349 .B46 2006 rd (Browse shelf(Opens below)) Available 1000284792

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