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	1.	Extrusion cooking : technologies and applications / edited by Robin Guy. by Guy, Robin Series: Material type: Text; Format: print Publisher: Cambridge : Woodhead Pub., 2001 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370.5 .E97 2001, ... Place hold Place recall Add to cart (remove)
	2.	Extrusion problems solved : food, pet food and feed / Mian N. Riaz and Galen J. Rokey. by Riaz, Mian N [author] Rokey, Galen J Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Philadelphia, PA : Woodhead Pub., 2012 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370.5 .R52 2012. Place hold Place recall Add to cart (remove)
	3.	Extrusion processing technology : food and non-food biomaterials / Jean-Marie Bouvier, Osvaldo H. Campanella. by Bouvier, Jean-Marie [author] Campanella, Osvaldo H Material type: Text; Format: print ; Literary form: Not fiction Publisher: Chicester : John Wiley and Sons Ltd , 2013 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP156.E98 .B68 2014. Place hold Place recall Add to cart (remove)
	4.	Extruders in food applications / edited by Mian N. Riaz. by Riaz, Mian N Material type: Text; Format: print Publisher: Boca Raton : CRC Press, 2000 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP373 .E97 2000. Place hold Place recall Add to cart (remove)

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