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	1.	No cover image available Enzymes in Food Technology : Improvements and Innovations / Mohammed Kuddus, Editor by Kuddus, Mohammed [editor] Ohio Library and Information Network Singapore : Springer , 2018Publisher: ©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR115 E69 2018 c.1. Place hold Place recall Add to cart (remove)
	2.	No cover image available Enzymes in Food Technology : Improvements and Innovations / edited by Mohammed Kuddus. by Kuddus, Mohammed [editor.] Material type: Text; Literary form: Not fiction Publisher: ©2018Publisher: Singapore : Springer Singapore : Imprint: Springer, 2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QR115 .E59 2018, ... Place hold Place recall Add to cart (remove)
	3.	Enzymes in food biotechnology : production, applications, and future prospects / edited by Mohammed Kuddus. by Kuddus, Mohammed [editor] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Academic Press, an imprint of Elsevier, 2019 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP248.65.F66 E59 2019. Place hold Place recall Add to cart (remove)

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