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	1.	Introducing food science / Robert L. Shewfelt. by Shewfelt, Robert L [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .S53 2009, ... Place hold Place recall Add to cart (remove)
	2.	Introducing food science / Robert L. Shewfelt, Alicia Orta-Ramirez, Andrew D. Clarke. by Shewfelt, Robert L Orta-Ramirez, Alicia Clarke, Andrew Douglas Edition: 2nd ed. Material type: Text; Format: print Publication details: Boca Raton : CRC Press, c2016 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370 .S424 2016. Place hold Place recall Add to cart (remove)
	3.	Integrated view of fruit & vegetable quality : international multidisciplinary conference / edited by W.J. Florkowski, S.E. Prussia, R.L. Shewfelt by Prussia, Stanley Eugene [editor] Shewfelt, Robert L [editor] Florkowski, Wojciech J [editor] Material type: Text; Format: print Lancaster : Technomic Pub. Co., c2000Publisher: ©2000 Other title: Integrated view of fruit and vegetable quality Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP440 .F58 2000, ... Place hold Place recall Add to cart (remove)
	4.	In defense of processed food : it's not nearly as bad as you think / Robert L. Shewfelt by Shewfelt, Robert L [author] Material type: Text; Format: print ; Literary form: Not fiction Cham, Switzerland : Copernicus Books is a brand of Springer, [2017] ©2017 Other title: It's not nearly as bad as you think Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370.5 .S54 2017, ... Place hold Place recall Add to cart (remove)

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