Meat and meat products : technology, chemistry, and microbiology / Alan H. Varnam and Jane P. Sutherland.

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Material type: Text

TextSeries: Publication details: London ; New York : Chapman & Hall, 1995.Description: viii, 430 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TX373 .V37 1995 (Browse shelf(Opens below))	Available		1000270081

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