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Food flavor : chemistry, sensory evaluation and biological activity / Hirotoshi Tamura ... [et al.] ; editor, sponsored by the ACS Division of Agricultural and Food Chemistry, Inc

Contributor(s): Material type: TextTextSeries: Publication details: Washington, DC : American Chemical Society, 2008Description: xiii, 290 p. : ill. ; 24 cmISBN:
  • 9780841274112
  • 0841274118
Subject(s): LOC classification:
  • TP248.65.F66  .F664 2008
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Item type Current library Call number Status Date due Barcode
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General TP248.65.F66 .F664 2008 (Browse shelf(Opens below)) Available 1000239295
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General TP248.65.F66 .F664 2008 (Browse shelf(Opens below)) Available 1000239296

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