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1.
Water properties of food, pharmaceutical and biological materials / edited by Maria del Pilar Buera ... [and others]. by Series:
Material type: Text Text; Format: print
Publisher: Boca Raton : Taylor and Francis, 2006
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX553.W3 .W37 2006.

2.
Transport phenomena in food processing / edited by Jorge Welti-Chanes, Jorge F. Velez-Ruiz, Gustavo V. Barbosa-Canovas. by Series:
Material type: Text Text; Format: print
Publisher: Boca Raton, FL : CRC Press, 2003
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP371.2 .T72 2003, ...

3.
Introduction to food process engineering / Albert Ibarz, Gustavo V. Barbosa-Canovas. by Series: Food preservation technology series
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis, 2014
Availability: Not available: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH: Checked out (1).

4.
Water properties of food, pharmaceutical, and biological materials / edited by MariÌ{u1824}el Pilar Buera ... [et al.]. by Series: Food preservation technology series ; 9
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC/Taylor & Francis, 2006
Online resources:
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX553.W3 W37 2006.

5.
Unit operations in food engineering / Albert Ibarz, Gustavo V. Barbosa-Canovas. by Series:
Material type: Text Text; Format: print
Publisher: Boca Raton, FL : CRC Press, 2003
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .I22 2003, ...

6.
Advances in fresh-cut fruits and vegetables processing / edited by Olga Martin-Belloso, Robert Soliva-Fortuny. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton, FL : CRC Press, 2011
Other title:
  • Advances in fresh cut fruits and vegetables processing
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP440 .A38 2011.

7.
Edible films and coatings : fundamentals and applications / edited by María Pilar Montero García ... [and others]. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press , 2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP451.E3 .E32 2017.

8.
Food science and food biotechnology / edited by Gustavo F. Gutierrez-Lopez and Gustavo V. Barbosa-Canovas. by Series:
Material type: Text Text; Format: print
Publisher: Boca Raton, FL : CRC Press, 2003
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP268.65.F66 .F66 2003.

9.
10.
Unit operations in food engineering / Albert Ibarz, Gustavo V. Barbosa-CaÌ{uEBF6}as. by Series: Food preservation technology series
Material type: Text Text; Format: microfiche ; Literary form: Not fiction
Boca Raton : CRC Press, c2003Publisher: ©2003
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .I2313 2002, ...

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