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1.
Advances in potato chemistry and technology / edited by Jaspreet Singh and Lovedeep Kaur by
Material type: Text Text; Format: print
Publication details: Boston : Academic Press, 2009
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP444.P6 .A38 2009.

2.
Potato production, processing & technology / by Wilbur A. Gould. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Timonium, Md. : CTI Publications, 1999
Other title:
  • Potato production, processing, and technology
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP444.P6 .G68 1999.

3.
Potato food processing technology / Taihua Mu, Hongnan Sun, Xingli Liu by Series: SpringerBriefs in food, health, and nutrition
Material type: Text Text; Format: microfiche ; Literary form: Not fiction
Publisher: Singapore : Springer, 2017Publisher: ©2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP444.P6 2017, ...

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