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1.
Case studies in food engineering : learning from experience / J. Peter Clark. by Series:
Material type: Text Text; Format: print
Publisher: Berlin : Springer, 2009
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .C52 2009, ...

2.
Food materials science : principles and practice / edited by, Jose Miguel Aguilera, Peter J. Lillford. by Series:
Material type: Text Text; Format: print
Publisher: New York : Springer, 2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX531 .F67 2008.

3.
Solving problems in food engineering / Stavros Yanniotis. by Series:
Material type: Text Text; Format: print
Publisher: New York : Springer, 2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370 .Y36 2008.

4.
High pressure processing of fruit and vegetable products / edited by Milan Houska, Filipa Vinagre Marques da Silva. by Series: Contemporary food engineering series | Contemporary food engineering | Food science & technology | Contemporary food engineering series
Material type: Text Text; Format: print ; Literary form: Not fiction
Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2018]Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP440 .H68 2018.

5.
Solving problems in food engineering / Stavros Yanniotis, author. by Series: Food engineering series
Material type: Text Text; Format: print ; Literary form: Not fiction
New York : Springer, c2008Publisher: ©2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .Y36 2008, ...

6.
Handbook of food processing / edited by Theodoros Varzakas, Constantina Tzia. by Series: Contemporary food engineering series | Contemporary food engineering
Material type: Text Text; Format: print
Publisher: Boca Raton : CRC Press, [2016]Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .H63 2016, ...

7.
High pressure processing of fruit and vegetable products / edited by Milan Houska, Filipa Vinagre Marques da Silva. by Series: Contemporary food engineering series | Contemporary food engineering | Food science & technology | Contemporary food engineering series
Material type: Text Text; Format: print ; Literary form: Not fiction
Boca Raton : CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an informa business, [2018]Publisher: ©2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: TP440 .H68 2018, ...

8.
Mathematical modeling of food processing / edited by Mohammed M. Farid. by Series:
Material type: Text Text; Format: print
Publisher: Boca Raton : Taylor and Francis, 2010
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370.9.M38 .M37 2010.

9.
Electrotechnologies for extraction from plant foods and biomaterials / editors, Eugene Vorobiev, Nikolai Lebovka. by Series:
Material type: Text Text; Format: print
Publisher: New York : Springer, 2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370.5 .E43 2008.

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