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1.
The Right to Food Guidelines, democracy and citizen participation : country case studies / Katharine S. E. Cresswell Riol. by Series: Routledge studies in food, society and environment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: ©2017Publisher: Abingdon, OXON ; New York, NY : Routledge, [2017]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: K3260 .C74 2017, ...

2.
Food sovereignty, agroecology and biocultural diversity : constructing and contesting knowledge / edited by Michel P. Pimbert by Series: Routledge studies in food, society and environment
Material type: Text Text; Format: print
Publisher: Abingdon, Oxon ; New York, NY : Routledge, an imprint of the Taylor & Francis Group, 2018
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: S494.5.A43 F66 2018, ...

3.
Feeding cities : improving local food access, security and resilience / edited by Christopher Bosso. by Series: Routledge studies in food, society and environment
Material type: Text Text; Format: print
Publisher: London ; New York : Routledge, Taylor & Francis Group, 2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: HD9005 .F44 2017, ...

4.
Sustainable urban agriculture and food planning / edited by Rob Roggema by Series: Routledge studies in food, society and environment
Material type: Text Text; Format: print
Publisher: London ; New York : Routledge, 2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: S494.5.U72 S86 2016, ...

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