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1.
Marine functional food / edited by J. B. Luten. by
Material type: Text Text; Format: print
Publisher: Wageningen : Wageningen Academic, 2009
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX385 .M37 2009.

2.
Food lipids : chemistry, nutrition, and biotechnology / [edited by] Casimir C. Akoh. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Copyright date: ©2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: QP751 .F647 2017, ...

3.
Dietary lipids for healthy brain function / Claude Leray by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton, FL : CRC Press, [2017]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .L4713 2017, ...

4.
Handbook of lipids in human function : fatty acids / editors, Ronald Ross Watson, Fabien De Meester by
Material type: Text Text; Literary form: Not fiction
Publisher: Amsterdam : Elsevier, [2016]Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP751 .H363 2016.

5.
Food lipids : chemistry, nutrition and biotechnology / edited by Casimir C. Akoh and David B. Min. by Series: Food science and technology
Edition: 3rd ed.ition
Material type: Text Text; Format: print ; Literary form: Not fiction
Boca Raton, FL : CRC, 2008Publisher: ©2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP751 .F66 2008.

6.
Functional dietary lipids : food formulation, consumer issues and innovation for health / Thomas A.B. Sanders by
Material type: Text Text; Format: print
Publication details: Amsterdam : Woddhead Publishing, an imprint of Elsevier, 2016.
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX553 . L5 F86 2016.

7.
Lemak untuk Tubuh yang Sihat/ by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Wangsa Maju, Kuala Lumpur: INSTITUT TERJEMAHAN & BUKU MALAYSIA, 2015Copyright date: c2015
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX553.F3 P69 2015, ...

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