| 000 | 01061cam a2200289 i 4500 | ||
|---|---|---|---|
| 001 | u99906 | ||
| 003 | SIRSI | ||
| 005 | 20240619145207.0 | ||
| 008 | 110131 eng | ||
| 020 | _a0470127090 | ||
| 020 | _a9780470127094 | ||
| 050 |
_aKF3875 _b.F67 2009 |
||
| 100 | 1 |
_aFortin, Neal D. , _eauthor _9214931 |
|
| 245 | 1 | 0 |
_aFood regulation : _blaw, science, policy and practice / _cNeal D. Fortin. |
| 264 | 1 |
_aHoboken, NJ : _bJohn Wiley, _c2009. |
|
| 300 |
_axxix, 677 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
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| 596 | _a1 3 | ||
| 650 | 0 |
_aFood law and legislation _zUnited States. _984897 |
|
| 650 | 0 |
_aFood industry and trade _xSafety regulations _zUnited States. _97593 |
|
| 650 | 0 |
_aFood adulteration and inspection _zUnited States. _97622 |
|
| 907 |
_a.b10175337 _b07-11-22 _c15-03-18 |
||
| 998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
||
| 999 |
_c10144 _d10144 |
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