000			01391cam a2200301 a 4500
001			u464736
003			IIUM
008			111115t20082007enka g 000 0 eng d
020			_a9781861472366 (hbk.)
040			_aUIAM _beng
090			_aRM666 _bO45 _b F115H 2008
100	1		_aFaber, Lee
245	1	0	_aHealthy oils : _bincluding the health benefits of Omega-3 / _cLee Faber
246	3	4	_aHealthy oils : _bpractical uses and health benefits including Omega-3
260			_aLeicester, England : _bAbbeydale Press, _crepr.2008, ©2007
300			_a160 p. : _bill. ; _c25 cm.
500			_aCover subtitle: Practical uses and health benefits including omega-3.
505	0		_aIntroduction -- culinary oils and their characteristics -- our ancestors were pretty smart - history of edible oils -- Good fats, bad fats and omegas -- How to buy and store oils -- Health benefits of culinary oils -- Body care and alternative therapies -- Recipes -- Recipes for health and beauty.
650		0	_aOils and fats _xTherapeutic use
650		0	_aVegetable oils
650		0	_aNutrition
650		0	_aOils and fats, Edible
650		0	_aOmega-3 fatty acids _xHealth aspects
650		0	_aCooking (Oils and fats)
907			_a.b10199597 _b17-07-18 _c21-05-18
998			_am _b21-05-18 _cm _da _e- _feng _genk _h0
999			_c11349 _d11349