000 | 00968cam a22002774i 4500 | ||
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001 | u130031 | ||
003 | SIRSI | ||
005 | 20240619144857.0 | ||
008 | 100406s2010 fluaf b 001 0 eng | ||
020 |
_a9781439835821 _qpbk. |
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020 |
_a1439835829 _qpbk. |
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050 | 1 | 4 |
_aTX557 _b.M32 2010 |
100 | 1 |
_aMacRitchie, Finlay. , _eauthor _948573 |
|
245 | 1 | 0 |
_aConcepts in cereal chemistry / _cFinlay MacRitchie. |
264 | 1 |
_aBoca Raton, FL : _bCRC Press, _c2010. |
|
300 |
_axiii, 181 pages, [2] pages of plates : _billustrations (some color) ; _c24 cm. |
||
336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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596 | _a1 3 | ||
650 | 0 |
_aCereals as food _xAnalysis. _948574 |
|
650 | 0 |
_aGrain _xBiotechnology. _917061 |
|
907 |
_a.b10044000 _b07-11-22 _c12-09-17 |
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998 |
_am _b06-11-22 _cm _da _e- _feng _gflu _h0 |
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999 |
_c2024 _d2024 |