000 | 00998cam a22002898i 4500 | ||
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001 | u130066 | ||
003 | SIRSI | ||
005 | 20240619144858.0 | ||
008 | 100713s2011 flu b 001 0 eng | ||
020 | _a9781439847954 | ||
020 | _a1439847959 | ||
050 | 0 | 0 |
_aTX555 _b.S46 2011 |
245 | 0 | 0 |
_aSensory analysis of foods of animal origin / _ceditors, Leo M.L. Nollet, Fidel Toldrá. |
264 | 1 |
_aBoca Raton : _bTaylor and Francis, _c2011. |
|
300 |
_axiii, 442 pages : _billustrations ; _c27 cm. |
||
336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
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596 | _a1 3 | ||
650 | 0 |
_aMeat _xSensory evaluation. _933979 |
|
650 | 0 |
_aDairy products _xSensory evaluation. _944 |
|
700 | 1 |
_aNollet, Leo M. L. _931428 |
|
700 | 1 |
_aToldrá, Fidel. _936523 |
|
907 |
_a.b1004405x _b07-11-22 _c12-09-17 |
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998 |
_am _b06-11-22 _cm _da _e- _feng _gflu _h0 |
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999 |
_c2029 _d2029 |