000 | 00843cam a2200265 i 4500 | ||
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001 | u49346 | ||
003 | SIRSI | ||
005 | 20240619145701.0 | ||
008 | 110131 eng | ||
020 | _a0849316103 | ||
050 |
_aQR115 _b.R39 2004 |
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100 | 1 |
_aRay, Bibek. , _eauthor _949484 |
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245 | 1 | 0 |
_aFundamental food microbiology / _cBibek Ray. |
250 | _a3rd ed. | ||
264 | 1 |
_aBoca Raton, FL : _bCRC Press, _c2004. |
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300 |
_a608 pages : _billustrations ; _c24 cm. |
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336 |
_atext _btxt _2rdacontent |
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337 |
_aunmediated _bn _2rdamedia |
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338 |
_avolume _bnc _2rdacarrier |
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596 | _a1 3 | ||
650 | 0 |
_aFood _xMicrobiology. _919136 |
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907 |
_a.b10323533 _b07-11-22 _c12-09-18 |
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998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
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999 |
_c23723 _d23723 |