| 000 | 01022cam a2200301 i 4500 | ||
|---|---|---|---|
| 001 | u98031 | ||
| 003 | SIRSI | ||
| 005 | 20240619145919.0 | ||
| 008 | 110131 eng | ||
| 020 | _a1855735571 | ||
| 020 | _a9781855735576 | ||
| 020 | _a0849312159 | ||
| 020 | _a9780849312151 | ||
| 050 |
_aKJE6778 _b.E93 2001 |
||
| 245 | 0 | 0 |
_aEU food law : _ba practical guide / _cedited by, Kaarin Goodburn. |
| 264 | 1 |
_aCambridge : _bWoodhead, _c2001. |
|
| 300 |
_axii, 244 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 490 | 1 | _aWoodhead publishing in food science and technology | |
| 596 | _a1 3 | ||
| 650 | 0 |
_aFood law and legislation _zEuropean Union countries. _989537 |
|
| 700 | 1 |
_aGoodburn, Kaarin. _9212504 |
|
| 907 |
_a.b10387262 _b07-11-22 _c15-11-18 |
||
| 998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
||
| 999 |
_c30088 _d30088 |
||