| 000 | 01920nam a2200313 a 4500 | ||
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| 008 | |||
| 020 |
_a9789086862146 _q(paperback) _cUSD65.95 |
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| 090 |
_akpm HQ1240 _b.R411 2013 |
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| 245 | 1 | 0 |
_aRenewing innovative systems in agriculture and food : _bhow to go towards more sustainability? / _cedited by E. Coudel, H. Devautour, C.T. Soulard, G. Faure and B. Hubert |
| 264 |
_aThe Netherlands _bWageningen Academic Publishers _c2013 |
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| 300 |
_a240 pages : _billustration ; _c24cm. |
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| 336 |
_atext _2erdacontent |
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| 337 |
_aunmediated _2erdamedia |
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| 338 |
_avolume _2erdacarrier |
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| 504 | _aIncludes bibliographical references | ||
| 520 |
_a"This book takes the debate beyond the purely technical options and considers social and institutional innovations as well. It demonstrates that innovation is the result of a confrontation between visions of actors who often have diveergent interests. There is no single path towards sustainable development and we must find ways to encourage the emergence and co-existence of different types of agriculture and food systems. The success of transitions will not only depend on our capacity to rethink existing models, but especially on our willingness to embark on a creative leraning process form whicah we will inevitablu emerge transformed".-- _cprovided by publisher. |
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| 650 | 0 | _aSocial science | |
| 700 |
_aCoudel, E. _eeditor |
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| 700 |
_aDevautour, H. _eeditor |
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| 700 |
_aSoulard, C.T. _eeditor |
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| 700 |
_aFaure, G. _eeditor |
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| 700 |
_aHubert, B. _eeditor |
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| 886 | _aSF Pagoh | ||
| 907 |
_a.b10063924 _b30-12-19 _c07-02-18 |
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| 998 |
_am _b07-02-18 _cm _da _e- _feng _gne _h0 |
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| 999 |
_c3982 _d3982 |
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