000 | 019490000a22003610004500 | ||
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008 | 190703s2019 si a b 000 0 eng d | ||
020 |
_a9789811367892 _qhardback _cRM753.71 |
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040 |
_aN$T _beng _erda _epn _cN$T _dN$T _dLQU _dUKMGB _dGW5XE _dDCT _dOCLCF _dUTM |
||
090 |
_aS494.5.S86 _bP53 2019 |
||
245 | 0 | 0 |
_aPlant Growth Promoting Rhizobacteria (PGPR) : _bProspects for Sustainable Agriculture / _cR. Z. Sayyed, M. S. Reddy, Sarjiya Antonius , Editors |
264 | 1 | _c©2019 | |
264 | 1 |
_aSingapore : _bSpringer, _c2019 |
|
300 |
_axix, 334 pages : _billustrations ; _c265 cm. |
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336 |
_atext _2rdacontent |
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337 |
_aunmediated _2rdamedia |
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338 |
_avolume _2rdacarrier |
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504 | _aIncludes bibliographical references | ||
505 | 0 | _aPart 1. PGPR for Sustainable Plant Growth and Nutrition -- Part 11. PGPR for Sustainable Management of Pathogens and Stress | |
520 | _aSustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the worlds booming population. Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards sustainable agriculture by utilizing the potential of Plant Growth Promoting Rhizobacteria (PGPR) | ||
596 | _aPAGOHL | ||
650 | 0 | _aPlant growth-promoting rhizobacteria | |
650 | 0 | _aSustainable agriculture | |
650 | 0 | _aPlant-microbe relationships | |
700 | 1 |
_aSayyed, R. Z., _eeditor |
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700 | 1 |
_aReddy, M. S., _eeditor |
|
700 | 1 |
_aAntonius, Sarjiya, _eeditor |
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907 |
_a.b10545670 _b27-05-21 _c22-02-21 |
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998 |
_am _b27-05-21 _c- _d- _e- _feng _gsi _h0 |
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999 |
_c45904 _d45904 |