| 000 | 01477cam a2200361 i 4500 | ||
|---|---|---|---|
| 003 | PTSN | ||
| 008 | 081121t2018 flua b 001 0 eng d | ||
| 020 |
_a9781138070912 _qHardback |
||
| 040 |
_beng _erda _dSFPAGOH |
||
| 050 |
_aTX531 _b.T6845 2018 |
||
| 086 | _a171213s2018 flu b 001 0 eng | ||
| 245 | 1 | 0 |
_aTrends in food safety and protection / _cedited by V. Ravishankar Rai and Jamuna A. Bai. |
| 264 |
_aBoca Raton : _bCRC Press, Taylor & Francis Group, _c[2018] |
||
| 264 | 1 | _c©2018 | |
| 300 |
_axii, 316 pages ; _c24 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood _xSafety measures. |
|
| 650 | 0 |
_aFoodborne diseases _xPrevention. |
|
| 650 | 0 |
_aFood supply _xManagement. |
|
| 700 | 1 |
_aRai, V. Ravishankar, _eeditor. |
|
| 700 | 1 |
_aBai, Jamuna A. _q(Jamuna Aswathanarayn), _eeditor. |
|
| 907 |
_a.b1055466x _b18-09-23 _c23-02-21 |
||
| 998 |
_amgen _b01-01-00 _ca _d- _e- _f _gflu _h0 |
||
| 999 |
_c46799 _d46799 |
||