| 000 | 01421nam a22003975i 4500 | ||
|---|---|---|---|
| 001 | 20463229 | ||
| 003 | PTSN | ||
| 008 | 210223t2019 xxka 001 0 eng d | ||
| 020 |
_a9780128152775 _q(paperback) |
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| 050 | _aTX556.M4 S354 2019 | ||
| 100 |
_aLonergan, Steven Michael, _eauthor. |
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| 245 | 0 | 4 |
_aThe science of animal growth and meat technology / _c[edited by] Steven M. Lonergan, David G. Topel, Dennis N. Marple. |
| 250 | _a2nd edition. | ||
| 263 | _a1901 | ||
| 264 | 1 |
_aLondon, United Kingdom : _bAcademic Press, _c[2019]. |
|
| 264 | 1 | _c©2019 | |
| 300 |
_axix,280pages : _billustration (some color) ,23cm |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 650 |
_aMeat industry and trade _vTextbooks. |
||
| 650 |
_aMeat _xQuality _vTextbooks. |
||
| 650 |
_aMeat _xResearch _vTextbooks. |
||
| 650 |
_aMeat _vTextbooks. |
||
| 700 |
_aMarple, Dennis Neil, _d1945- _eauthor. |
||
| 700 |
_aTopel, David G., _eauthor. |
||
| 907 |
_a.b10555870 _b16-08-22 _c23-02-21 |
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| 998 |
_amgen _b23-02-21 _ca _da _e- _feng _gxxk _h4 |
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| 999 |
_c46920 _d46920 |
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