000			02407cam a2200445 i 4500
001			19205299
003			PTSN
008			211115t2017 flua b 001 0 eng d
020			_a9781498744584 _q(Hardback)
040			_beng _erda _dSFPAGOH
050	0	0	_aQR115 _b.F6644 2017
130	0		_aFood spoilage microorganisms (Wang)
245	1	0	_aFood spoilage microorganisms : _becology and control / _cedited by, Yanbo Wang, Wangang Zhang, Linglin Fu
264		1	_aBoca Raton : _bTaylor & Francis, _c2017.
300			_axii, 191 pages : _bllustrations ; _c26 cm.
336			_atext _2rdacontent
337			_aunmediated _2rdamedia
338			_avolume _2rdacarrier
490	1		_aFood microbiology series
504			_aincludes bibliographical references and index
504			_aIncludes bibliographical references and index.
505	0		_aSpoilage microorganisms in cereal product / Wenjian Yang, Dapeng Li, Alfred Mugambi Mariga -- Spoilage microorganisms in bean products / Hui Zhou, Yun Tian, Rongrong Wang -- Spoilage microorganisms in fruit product / Liang Gong, Yueming Jiang, Xuewu Duan -- Spoilage microorganisms in vegetable / Tianjia Jiang, Hangjun Chen, Haiyan Gao, Zhiqin Zhou -- Spoilage microorganisms in meat / Wangang Zhang, Yimin Zhang -- Spoilage microorganisms in poultry product / Qiuqin Zhang, Jinxuan Cao, Lingzhi Cheong -- Spoilage microorganisms in sea food / Feifei Wang, Junda Lin, Deqing Zhou, Yan Zhang, Qing Gu, Yanbo Wang, Linglin Fu -- Spoilage microorganisms in powdered milk / Yingwang Ye -- Spoilage microorganisms in egg products / Hammad Hamed Hammad Mohammed, Putri Widyanti Harlina, Shugang Li, Yongguo Jin.
650	1	2	_aFood Microbiology
650	2	2	_aFood Analysis _xmethods
650	2	2	_aFood-Processing Industry _xstandards
650	2	2	_aFood Contamination _xprevention & control
650	2	2	_aFoodborne Diseases _xetiology
700	1		_aWang, Yanbo, _d1978- _eeditor.
700	1		_aZhang, Wangang, _eeditor.
700	1		_aFu, Linglin, _eeditor.
830		0	_aFood microbiology series.
907			_a.b10556473 _b15-11-21 _c23-02-21
998			_amgen _b15-11-21 _ca _da _e- _f _gflu _h0
999			_c46980 _d46980