000 03642cam a22004578i 4500
001 20933788
003 PTSN
008 211205t2020 my a b 001 0 eng d
020 _a9781771887588
_qHardback
040 _beng
_erda
_dSFPAGOH
050 0 0 _aTP248.65.F66.2020
086 _a190416s2019 onc ob 001 0 eng
245 0 0 _aTechnological processes for marine foods-from water to fork :
_bbioactive compounds, industrial applications and genomics /
_ceditors, Megh R. Goyal, Hafiz Ansar Rasul Suleria, Shanmugam Kirubanandan.
264 1 _aToronto ;
_aNew Jersey :
_bApple Academic Press,
_c2019.
300 _ap. ;
_ccm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aInnovations in agricultural and biological engineering
504 _aincludes bibliographical references and index
504 _aIncludes bibliographical references and index.
505 0 _aPharmacological applications of marine-derived compounds : a preventive approach / Sana Khalid, Munawar Abbas, Huma Bader-Ul-Ain, and Hafiz Ansar Rasul Suleria -- Bioactive compounds from marine sources / Vijay Singh Sharanagat, Vinti Singla, and Lochan Singh -- Marine bioactive components : sources, health benefits, and future prospects / Monika Thakur -- Chitin and chitosan : applications in marine foods / P. Anand Babu, S. Periyar Selvam, Reshma B Nambiar, M. Mahesh Kumar, and E. Rotimi Sadiku -- Fish freezing : principles, methods, and scope / Vijay Singh Sharanagat, Vidushi Kansal, and Lochan Singh -- Fish freezing : principles and practices / Juhi Saxena and Hilal A. Makroo -- Fermentation methods and fermented fish products / D. Priscilla Mercy Anitha, S. Periyar Selvam, Ida Idayu Muhamad, and S. Kirubanandan -- Range of fermented fish products across the globe : scope, uses, and methods of preparation / Sasikanth Sarangam and Kundeti Saranya Chandana Priya -- Waste management in processing of marine foods / Lochan Singh, Kshitiz Kumar, and Vijay Singh Sharanagat -- Utilization of fish and shellfish byproducts from marine food industries : benefits and challenges / Ramesh Shruthy and Radhakrishnan Preetha -- Marine foods : nutritional significance and their industrial applications / Aamir Shehzad, Asna Zahid, Anam Latif, Rai Muhammad Amir, and Hafiz Ansar Rasul Suleria -- Formulation of probiotic-based functional fish feeds : eco-friendly approach / Keerthi Thalakattil Raghavan and Glindya Bhagya Lakshmi -- Microbiology of marine food products / Reshma B. Nambiar, S. Periyar Selvam, P. Anand Babu, M. Mahesh Kumar, Emmanuel Rotimi Sadiku, and S. Kirubanandan -- Marine genomics : an emerging novel technology / Karuna Singh and Monika Thakur.
650 1 2 _aSeafood
650 1 2 _aFood-Processing Industry
650 2 2 _aBiological Products
650 2 2 _aAquatic Organisms
650 2 2 _aNutritive Value
700 1 _aGoyal, Megh Raj,
_eeditor.
700 1 _aSuleria, Hafiz,
_eeditor.
700 1 _aKirubanandan, Shanmugam,
_eeditor.
776 0 8 _iOnline version:
_tTechnological processes for marine foods-from water to fork
_dToronto ; New Jersey : Apple Academic Press, 2019
_z9780429425271
_w(DLC) 2019018489
830 0 _aInnovations in agricultural and biological engineering.
907 _a.b10557477
_b05-12-21
_c23-02-21
998 _amgen
_b05-12-21
_ca
_da
_e-
_f
_gmy
_h0
999 _c47080
_d47080