| 000 | 01301cam a2200373 a 4500 | ||
|---|---|---|---|
| 001 | 16742308 | ||
| 003 | PTSN | ||
| 008 | 011221t2011 flua b 001 0 eng d | ||
| 020 |
_a9781420083538 _q(Hardback) |
||
| 040 |
_beng _erda _dSFPAGOH |
||
| 050 |
_aTP370 _b.S2184 2011 |
||
| 100 | 1 |
_aSaravacos, George D., _d1928- _eauthor |
|
| 245 | 1 | 0 |
_aFood process engineering operations / _cGeorge D. Saravacos, Zacharias B. Maroulis. |
| 264 |
_aBoca Raton : _bCRC Press, _cc2011. |
||
| 264 | 1 | _c©2011 | |
| 300 |
_axxvii, 566 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 490 | 1 | _aContemporary food engineering | |
| 500 | _aIncludes index. | ||
| 650 | 0 | _aFood industry and trade. | |
| 650 | 0 | _aProcessed foods. | |
| 650 | 0 | _aFood handling. | |
| 650 | 0 | _aAgricultural processing. | |
| 700 | 1 |
_aMaroulis, Zacharias B., _d1957- |
|
| 830 | 0 | _aContemporary food engineering. | |
| 907 |
_a.b10557520 _b18-09-23 _c23-02-21 |
||
| 998 |
_amgen _b01-01-00 _ca _da _e- _feng _gflu _h0 |
||
| 999 |
_c47085 _d47085 |
||