000 | 01062nam a22003255i 4500 | ||
---|---|---|---|
001 | 20412678 | ||
003 | PTSN | ||
008 | 210223t2018 maua b 001 0 eng d | ||
020 |
_a9780128149560 _qHardback |
||
040 |
_beng _erda _dSFPAGOH |
||
050 | _aTX 531 .F66 2018 | ||
245 | 0 | 0 |
_aFood safety and preservation / _c[edited by] Alexandru Mihai Grumezescu, Alina Maria Holban. |
250 | _a1st edition. | ||
264 | 1 |
_aWaltham, MA : _bElsevier, _c2018. |
|
264 | 1 | _c©2018 | |
300 |
_a671pages _billustration _c24cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
504 | _aincludes index and bibliographical reference | ||
700 |
_aAlexandru Mihai Grumezescu _eedited |
||
700 | 1 |
_aAlina Maria Holban _eedited |
|
907 |
_a.b10558299 _b18-09-23 _c23-02-21 |
||
998 |
_amgen _b23-02-21 _ca _da _e- _feng _gmau _h0 |
||
999 |
_c47162 _d47162 |