000 | 01864cam a2200505 i 4500 | ||
---|---|---|---|
001 | 19555928 | ||
003 | PTSN | ||
005 | 20240619150539.0 | ||
005 | 20171207142108.0 | ||
008 | 170316s2018 flua b 001 0 eng | ||
010 | _a 2017012632 | ||
010 | _a 2017012632 | ||
020 |
_a9781498762878 (hardback : acid-free paper) _qhardcover |
||
020 | _z9781315153414 (ebook) | ||
020 | _z9781498762885 (ebook) | ||
020 | _z9781351649452 (ebook) | ||
020 | _z9781351639934 (ebook) | ||
035 | _a(DNLM)101702336 | ||
035 | _a(DNLM)101702336 | ||
040 |
_aDNLM/DLC _cDLC _erda _dDLC |
||
040 |
_aDNLM/DLC _cDLC _erda _dDLC |
||
042 | _apcc | ||
042 | _apcc | ||
050 | 0 | 0 |
_aRA601.5 _b.F642 2018 |
245 | 0 | 0 |
_aFood safety and protection / _cedited by V. Ravishankar Rai and Jamuna A. Bai. |
264 | 1 |
_aBoca Raton : _bCRC Press, Taylor & Francis Group, _c[2018] |
|
300 |
_axviii, 700 pages : _billustrations ; _c24 cm |
||
336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
||
338 |
_avolume _2rdacarrier |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 1 | 2 | _aFood Safety |
650 | 1 | 2 |
_aFood Packaging _xmethods |
650 | 2 | 2 |
_aFoodborne Diseases _xprevention & control |
700 | 1 |
_aRai, V. Ravishankar, _eeditor. |
|
700 | 1 |
_aBai, Jamuna A. _q(Jamuna Aswathanarayn), _eeditor. |
|
907 |
_a.b10559322 _b17-09-23 _c23-02-21 |
||
998 |
_am _amgen _b01-01-00 _ca _d- _e- _feng _gflu _h0 |
||
999 |
_c47265 _d47265 |