| 000 | 01117cam a2200337 a 4500 | ||
|---|---|---|---|
| 001 | 481851 | ||
| 003 | PTSN | ||
| 008 | 211124t1972 ohua b 001 0 eng | ||
| 020 |
_a9781315896410 _qHardback |
||
| 040 |
_beng _erda _dSFPAGOH |
||
| 050 | 0 |
_aTX553.A3 _bE55.1972 |
|
| 086 | 0 | _aI 49.109/2:93-R 007 | |
| 100 | 1 | _aEllinger, Rudolph H | |
| 245 | 1 | 0 |
_aPhosphates as food ingredients / _cauthor, R.H. Ellinger |
| 260 |
_aCleveland, Ohio : _bCRC Press, _cc1972 |
||
| 264 | 1 | _c©1972 | |
| 300 |
_a190 p. : _bill. ; _c28 cm |
||
| 490 | 1 | _aCRC uniscience series | |
| 504 | _aIncludes bibliographical references (p. 167-185) and index | ||
| 650 | 0 | _aFood additives | |
| 650 | 0 | _aPhosphates | |
| 650 | 2 | _aFood Additives | |
| 650 | 2 | _aPhosphates | |
| 830 | 0 | _aCRC uniscience series | |
| 907 |
_a.b10559334 _b24-11-21 _c23-02-21 |
||
| 998 |
_amgen _b01-01-00 _ca _d- _e- _feng _gohu _h0 |
||
| 999 |
_c47266 _d47266 |
||