000 | 01317cam a22003617i 4500 | ||
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001 | 17833227 | ||
005 | 20240619150603.0 | ||
008 | 130801t20102010my a b 000 0 eng | ||
010 | _a 2013305129 | ||
020 |
_a9789834476434 _qpaperback |
||
040 |
_aDLC _beng _cDLC _erda _dDLC |
||
042 | _alcode | ||
049 | _aPTSN | ||
050 | 0 | 0 |
_aHD 9016 _b.H3 2010 |
245 | 0 | 0 |
_aHalal guide book : _bguide for food producers. |
250 | _aFirst edition. | ||
264 | 1 |
_aPetaling Jaya, Selangor, Malaysia : _bHalal Industry Development Corporation (HDC), _c[2010] |
|
264 | 4 | _c©2010 | |
300 |
_a84, [2] pages ; _c21 cm |
||
336 |
_atext _2rdacontent |
||
337 |
_aunmediated _2rdamedia |
||
338 |
_avolume _2rdacarrier |
||
546 | _aIn English. | ||
504 | _aIncludes bibliographical references (pages [86]). | ||
650 | 0 |
_aHalal food industry _zMalaysia. |
|
650 | 0 |
_aFood industry and trade _zMalaysia. |
|
907 |
_a.b10568049 _b24-09-23 _c23-02-21 |
||
998 |
_am _b01-01-00 _ca _d- _e- _feng _gmy _h0 |
||
999 |
_c48137 _d48137 |