000 01231cam a22003495i 4500
001 u540757
003 IIUM
006 m g| d |
008 171020t2017 nyua g 001 0 eng d
020 _a9781680956542 (paperback)
040 _aUIAM
_beng
_erda
050 4 _aTX911.3 P4 S959G 2017
245 1 0 _aSupervision in the hospitality industry /
_c[authored and edited by 3G E-learning LLC, USA]
264 1 _aNew York, N.Y. :
_b3G E-Learning,
_c2017
264 4 _c2017
300 _axii, 258 pages :
_bcolor illustrations ;
_c24 cm. +
_e1 DVD (4 3/4 in).
336 _atext
_2rdacontent
336 _atwo-dimensional moving image
_2rdacontent
337 _aunmediated
_2rdamedia
337 _avideo
_2rdamedia
338 _avolume
_2rdacarrier
338 _acomputer disc
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 0 _aHospitality industry
_xPersonnel management
650 0 _aHotels
_xPersonnel management
710 2 _a3G E-learning LLC
907 _a.b10576538
_b10-05-21
_c08-03-21
998 _am
_b08-03-21
_cm
_da
_e-
_feng
_gnyu
_h0
999 _c48983
_d48983