000 | 009500000a22002770004500 | ||
---|---|---|---|
001 | 392264 | ||
005 | 20240619150827.0 | ||
008 | 080319s2007 njua g b 001 0 eng c | ||
010 | _a2005027190 | ||
020 | _a0131916548 (pbk.) | ||
035 | _a(Sirsi) 392264 | ||
040 |
_aUIAM _beng |
||
050 | 0 | 0 | _aTX911.3.M27 |
100 | 1 |
_aKandampully, Jay. _9409000 |
|
245 | 1 | 0 |
_aServices management : _bthe new paradigm in hospitality / _cJay A. Kandampully |
260 |
_aUpper Saddle River, N.J. : _bPearson Prentice Hall, _cc2007 |
||
300 |
_axv, 378 p. : _bill. ; _c24 cm. |
||
336 | _2rdacontent | ||
337 | _2rdamedia | ||
338 | _2rdacarrier | ||
504 | _aIncludes bibliographical references (p. [348]-368) and index. | ||
650 | 0 |
_aHospitality industry _xManagement |
|
856 | 4 |
_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip061/2005027190.html |
|
907 |
_a.b10637503 _b13-08-23 _c01-12-22 |
||
998 |
_am _b13-08-23 _c- _d- _e- _feng _gnju _h0 |
||
999 |
_c55055 _d55055 |