000 | 01044cam a22002897i 4500 | ||
---|---|---|---|
001 | u167081 | ||
003 | SIRSI | ||
005 | 20240619145030.0 | ||
008 | 150713t20162016enka b 001 0 eng d | ||
020 | _a9780124081178 | ||
020 | _a0124081177 | ||
050 | 0 | 0 |
_aQK865 _b.N88 2016 |
245 | 0 | 0 |
_aNutritional composition of fruit cultivars / _cedited by Monique S.J. Simmonds, Victor R. Preedy. |
264 | 1 |
_aSan Diego, CA, USA : _bElsevier/AP, Academic Press is an imprint of Elsevier, _c2016. |
|
300 |
_axxii, 774 pages : _billustrations ; _c25 cm. |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
596 | _a3 | ||
650 | 0 |
_aFruit _xComposition. _931787 |
|
650 | 0 |
_aFruit _xVarieties. _947894 |
|
650 | 0 |
_aFruit in human nutrition. _97570 |
|
700 | 1 |
_aSimmonds, Monique S. J. _997668 |
|
907 |
_a.b10101202 _b07-11-22 _c15-03-18 |
||
998 |
_am _b06-11-22 _cm _da _e- _feng _genk _h0 |
||
999 |
_c6003 _d6003 |