| 000 | 00976cam a2200277 i 4500 | ||
|---|---|---|---|
| 001 | u49388 | ||
| 003 | SIRSI | ||
| 005 | 20240619145107.0 | ||
| 008 | 110131 eng | ||
| 020 | _a1566769329 | ||
| 050 |
_aTP451.S57 _b.S62 2001 |
||
| 245 | 0 | 0 |
_aSnack foods processing / _cedited by Raymond W. Lusas and Lloyd W. Rooney. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, _c2001. |
|
| 300 |
_axxi, 639 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 596 | _a3 | ||
| 650 | 0 |
_aSnack foods. _933926 |
|
| 700 | 1 |
_aLusas, Raymond W. _9153910 |
|
| 700 | 1 |
_aRooney, Lloyd W. _9153911 |
|
| 907 |
_a.b10128384 _b07-11-22 _c15-03-18 |
||
| 998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
||
| 999 |
_c7536 _d7536 |
||