| 000 | 01169cam a2200313 i 4500 | ||
|---|---|---|---|
| 001 | u97047 | ||
| 003 | SIRSI | ||
| 005 | 20240619145202.0 | ||
| 008 | 110131 eng | ||
| 020 | _a9086860125 | ||
| 020 | _a9789086860128 | ||
| 050 |
_aTP370 _b.F68 2007 |
||
| 245 | 0 | 0 |
_aFood product design : _ban integrated approach / _cedited by Anita R. Linnemann, Martinus A. J. S. van Boekel. |
| 264 | 1 |
_aWageningen : _bWageningen Academic, _c2007. |
|
| 300 |
_a236 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 596 | _a1 3 | ||
| 650 | 0 |
_aFood industry and trade _zEurope. _9502 |
|
| 650 | 0 |
_aFood industry and trade _zEurope _xMathematical models. _9502 |
|
| 650 | 0 |
_aFood consumption forecasting _zEurope. _9211277 |
|
| 650 | 0 |
_aFood _xPackaging _zEurope. _919738 |
|
| 700 | 1 |
_aLinnemann, Anita R. _9211278 |
|
| 700 | 1 |
_aBoekel, Martinus A. J. S. van. _9211279 |
|
| 907 |
_a.b10170960 _b07-11-22 _c15-03-18 |
||
| 998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
||
| 999 |
_c9920 _d9920 |
||