| 000 | 01169cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | u97513 | ||
| 003 | SIRSI | ||
| 005 | 20240619145203.0 | ||
| 008 | 110131 eng | ||
| 020 | _a9781845690298 | ||
| 020 | _a184569029X | ||
| 020 | _a9780849391309 | ||
| 020 | _a084939130X | ||
| 050 |
_aTX531 _b.C43 2007 |
||
| 245 | 0 | 0 |
_aChemical migration and food contact materials / _cedited by Karen A. Barnes, C. Richard Sinclair and D. H. Watson. |
| 264 | 1 |
_aCambridge : _bWoodhead, _c2006. |
|
| 300 |
_axvi, 464 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 490 | 1 | _aWoodhead Publishing in food science, technology and nutrition | |
| 596 | _a1 3 | ||
| 650 | 0 |
_aFood contamination. _97654 |
|
| 650 | 0 |
_aFood _xPackaging. _919738 |
|
| 700 | 1 |
_aBarnes, Karen A. _9211887 |
|
| 700 | 1 |
_aSinclair, C. Richard. _9211888 |
|
| 700 | 1 |
_aWatson, D. H. _949166 |
|
| 907 |
_a.b10171630 _b07-11-22 _c15-03-18 |
||
| 998 |
_am _b06-11-22 _cm _da _e- _feng _g _h0 |
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| 999 |
_c9958 _d9958 |
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