Functional foods and nutraceuticals /

Aluko, Rotimi E.

Functional foods and nutraceuticals / Rotimi E. Aluko. - 1 online resource (xii, 155 pages) : illustrations. - - Food science text series, 1572-0330 . - Food science text series. .

Includes bibliographical references and index

Nutrient Components of Foods -- Bioactive Carbohydrates -- Bioactive Lipids -- Bioactive Peptides -- Bioactive Polyphenols and Carotenoids -- Specific Functional Foods -- Soybean -- Fruits and Vegetables -- Milk and Milk Products -- Fish -- Miscellaneous Foods and Food Components Part 1. Part 2.

Available to OhioLINK libraries

9781461434795


Functional foods.

QP144.F85 / A48 2012eb

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