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Food processing technology : principles and practice /

Fellows, P. J.. ,

Food processing technology : principles and practice / P. J. Fellows. - 3rd ed. - xv, 913 pages : illustrations ; 25 cm. - Woodhead Publishing in food science, technology and nutrition .

ISBN: 1845692160 9781845692162

Subjects--Topical Terms:
Food industry and trade.
Food processing plants --Technological innovations.

LC Class. No.: TP370 / .F44 2009

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