Food processing technology : (Record no. 4943)

MARC details
000 -LEADER
fixed length control field 01103cam a2200313 i 4500
001 - CONTROL NUMBER
control field u130470
003 - CONTROL NUMBER IDENTIFIER
control field SIRSI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240619145006.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120127n2009 000 0 eng u
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1845692160
Qualifying information pbk.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781845692162
Qualifying information pbk.
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP370
Item number .F44 2009
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Fellows, P. J.. ,
Relator term author
9 (RLIN) 49211
245 10 - TITLE STATEMENT
Title Food processing technology :
Remainder of title principles and practice /
Statement of responsibility, etc. P. J. Fellows.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Woodhead Publishing,
Date of production, publication, distribution, manufacture, or copyright notice 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 913 pages :
Other physical details illustrations ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Woodhead Publishing in food science, technology and nutrition
596 ## -
-- 3 4
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade.
9 (RLIN) 502
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food processing plants
General subdivision Technological innovations.
9 (RLIN) 49212
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10081951
b 07-11-22
c 15-03-18
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- m
Operator's initials, OID (RLIN) 06-11-22
Cataloger's initials, CIN (RLIN) m
First date, FD (RLIN) a
-- -
-- eng
--
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General 18/06/2024   TP370 .F44 2009 1000282593 18/06/2024 18/06/2024 Books - Printed

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