Understanding food : (Record no. 46801)

MARC details
000 -LEADER
fixed length control field 01131cam a2200313 i 4500
003 - CONTROL NUMBER IDENTIFIER
control field PTSN
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211128t2019 maua b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781337557566
Qualifying information Hardback
040 ## - CATALOGING SOURCE
Language of cataloging eng
Description conventions rda
Modifying agency SFPAGOH
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX354
Item number .B684 2019
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brown, Amy C.,
Relator term author.
245 10 - TITLE STATEMENT
Title Understanding food :
Remainder of title principles and preparation /
Statement of responsibility, etc. Amy C. Brown, University of Hawaii at Manoa.
250 ## - EDITION STATEMENT
Edition statement Sixth edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boston, MA :
Name of producer, publisher, distributor, manufacturer Cengage,
Date of production, publication, distribution, manufacture, or copyright notice 2019.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2019
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 585, [54] pages :
Other physical details illustrations (chiefly color) ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10554683
b 28-11-21
c 23-02-21
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- m
Operator's initials, OID (RLIN) 01-01-00
Cataloger's initials, CIN (RLIN) a
First date, FD (RLIN) -
-- -
--
-- mau
-- 0
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General 18/06/2024   TX354 .B684 2019 0000001390 18/06/2024 18/06/2024 Books - Printed
        PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General 18/06/2024   TX354 .B684 2019 0000001391 18/06/2024 18/06/2024 Books - Printed

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