MARC details
000 -LEADER |
fixed length control field |
01420cam a2200361 i 4500 |
001 - CONTROL NUMBER |
control field |
19753682 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PTSN |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170620s2018 maua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780081008683 |
Qualifying information |
(Hardback) |
040 ## - CATALOGING SOURCE |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
SFPAGOH |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TP415 |
Item number |
.S735 2018 |
245 10 - TITLE STATEMENT |
Title |
Starch in food : |
Remainder of title |
structure, function and applications / |
Statement of responsibility, etc. |
edited by Malin SjoÌôÌ,̂ Lars Nilsson. |
250 ## - EDITION STATEMENT |
Edition statement |
Second edition. |
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Cambridge, MA, United States : |
Name of producer, publisher, distributor, manufacturer |
Woodhead Publishing is an imprint of Elsevier, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2018] |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2018 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxii, 893 pages : |
Other physical details |
illustrations ; |
Dimensions |
24 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
490 0# - SERIES STATEMENT |
Series statement |
Woodhead Publishing series in food science, technology and nutrition |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Starch. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Composition. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
SjoÌôÌ,̂ Malin, |
Relator term |
editor. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Nilsson,Lars |
Relator term |
editor |
830 ## - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Woodhead Publishing series in food science, technology and nutrition |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b10559024 |
b |
20-09-23 |
c |
23-02-21 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
-- |
mgen |
Operator's initials, OID (RLIN) |
01-01-00 |
Cataloger's initials, CIN (RLIN) |
a |
First date, FD (RLIN) |
a |
-- |
- |
-- |
eng |
-- |
mau |
-- |
0 |