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From medicinal chemistry to food science : a transfer of in silico methods applications / edited by Pietro Cozzini.

Contributor(s): Material type: TextTextSeries: Food science and technologyPublisher: New York : Nova Publishers , 2015Description: viii, 247 pages : illustrations (some color) ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781634835879
Subject(s): LOC classification:
  • QH324.2  .F76 2015
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Holdings
Item type Current library Call number Status Date due Barcode
Books - Printed PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General QH324.2 .F76 2015 (Browse shelf(Opens below)) Available 1000329984

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