New ingredients in food processing : biochemistry and agriculture / G. Linden, Denis Lorient ;translation by Maggie Rosengarten.

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TextSeries: Publisher: Cambridge : CRC Press, 1999Content type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TP450 .L56 1999 (Browse shelf(Opens below))	Available		1000298125

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