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	1.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes by Shibamoto, Takayuki Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publication details: Boston : Academic Press, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .S54 2009. Place hold Place recall Add to cart (remove)
	2.	Acrylamide and other hazardous compounds in heat-treated foods / edited by K. Skog and J. Alexander. by Skog, K Alexander, J Series: Material type: Text; Format: print Publisher: Cambridge : Woodhead Pub., 2006 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: RA1242.A33 .A27 2006, ... Place hold Place recall Add to cart (remove)
	3.	Bioactive compounds in foods / edited by John Gilbert, Hamide Z. Senyuva. by Gilbert, John Senyuva, Hamide Z Material type: Text; Format: print Publisher: Oxford : Blackwell, 2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX545 .B56 2008. Place hold Place recall Add to cart (remove)
	4.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes by Shibamoto, Takayuki Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publication details: Boston : Academic Press, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .S54 2009. Place hold Place recall Add to cart (remove)
	5.	No cover image available Food contaminants and residue analysis / edited by Yolanda Pico by Pico, Yolanda Series: Material type: Text; Format: print Publication details: Amsterdam : Elsevier, 2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QD75 .F66 2008. Place hold Place recall Add to cart (remove)
	6.	Chemical food safety / Leon Brimer. by Brimer, Leon [author] Series: Modular texts Material type: Text; Format: print ; Literary form: Not fiction Publisher: Nosworthy Way, Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, [2011]Copyright date: ©2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .B75 2011. Place hold Place recall Add to cart (remove)
	7.	Food contaminants : sources and surveillance / edited by Colin Creaser and Rupert Purchase. by Purchase, Rupert Creaser, Colin Material type: Text; Format: print Publisher: Cambridge : Woodhead, 2004 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX531 .F665 2004. Place hold Place recall Add to cart (remove)
	8.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes by Shibamoto, Takayuki Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publication details: Boston : Academic Press, 2009 Availability: No items available. Place recall Add to cart (remove)
	9.	Food safety : contaminants and toxins / edited by J. P. F. D'Mello. by D'Mello, J. P. F Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford : CABI Pub., 2003 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .F67 2003. Place hold Place recall Add to cart (remove)
	10.	Principles of food toxicology / Tonu Pussa. by Pussa, Tonu [author] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC, 2014 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .P87 2014. Place hold Place recall Add to cart (remove)
	11.	Masked mycotoxins in food : formation, occurence and toxicological relevance / edited by Chiara Dall'Asta, Franz Berthiller. by Dall'Asta, Chiara Berthiller, F Royal Society of Chemistry Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Royal Society of Chemistry, 2016 Availability: No items available. Place recall Add to cart (remove)
	12.	Food toxicology / edited by William Helferich and Carl K. Winter. by Helferich, William Winter, Carl K Material type: Text; Format: print Publisher: Boca Raton : CRC Press, 2001 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .F66 2001. Place hold Place recall Add to cart (remove)
	13.	Introduction to toxicology and food / Tomris Altug. by Altug, Tomris [author] Material type: Text; Format: print Publisher: Boca Raton : CRC Press, 2003 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .A47 2003. Place hold Place recall Add to cart (remove)
	14.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes by Shibamoto, Takayuki Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publication details: Boston : Academic Press, 2009 Availability: No items available. Place recall Add to cart (remove)
	15.	Chemical contaminants and residues in food / [edited by] D Schrenk. by Schrenk, Dieter [editor] Edition: 2nd edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boston, MA : Elsevier, 2017Publisher: ©2017 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX531 .C44 2012, ... Place hold Place recall Add to cart (remove)
	16.	Genomics of foodborne bacterial pathogens / editors, Martin Wiedmann, Wei Zhang. by Wiedmann, Martin Zhang, Wei Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QR201.F62 .G46 2011. Place hold Place recall Add to cart (remove)
	17.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes. by Shibamoto, Takayuki [author] Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publisher: Boston : Academic Press, 2009 Availability: No items available. Place recall Add to cart (remove)
	18.	Introduction to food toxicology / Takayuki Shibamoto, Leonard Bjeldanes by Shibamoto, Takayuki Bjeldanes, Leonard Series: Edition: 2nd ed. Material type: Text; Format: print Publication details: Boston : Academic Press, 2009 Availability: No items available. Place recall Add to cart (remove)

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