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1.
Marine functional food / edited by J. B. Luten. by
Material type: Text Text; Format: print
Publisher: Wageningen : Wageningen Academic, 2009
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX385 .M37 2009.

2.
Lipids : nutrition and health / Claude Leray. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2015 ©2015
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: kpm QP751 .L614 2015.

3.
Lipids and essential oils as antimicrobial agents / editor, Halldor Thormar by
Material type: Text Text; Format: print
Publication details: Chichester, West Sussex : John Wiley, 2011
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RM267 .L56 2011.

4.
Chemical, biological, and functional aspects of food lipids / edited by Zdzisław Zdzislaw E. Sikorski and Anna Kołakowska. by Series:
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : Taylor and Francis, 2011
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP453.L56 .C43 2011.

5.
The structure of biological membranes / editor, Philip L. Yeagle. by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, 2012
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QH601 .S77 2012.

6.
Processing and nutrition of fats and oils / Ernesto Hernandez, Omega Protein, Incorporated, Houston, Texas, USA, Afaf Kamal-Eldin, United Arab Emirates University, Al-Ain, UAE. by Series:
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Chichester, West Sussex : IFT Press/Wiley Blackwell, 2013
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: TP248.65.L57 .H47 2013, ...

7.
Food lipids : chemistry, nutrition, and biotechnology / [edited by] Casimir C. Akoh. by
Edition: Fourth edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Copyright date: ©2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: QP751 .F647 2017, ...

8.
Fat absorption. Volume 1 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, Florida ; London [England] ; New York : CRC Press, 2018. ©1989
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP752.F3 F38 1986, ...

9.
Processing and nutrition of fats and oils / Ernesto M. Hernandez (Omega Protein, Inc., Houston, Texas, USA), Afaf Kamal-Eldin (United Arab Emirates University, Al-Ain, UAE) by
Material type: Text Text; Format: print
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : IFT Press/Wiley Blackwell, 2013
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP248.65.L57 H47 2013.

10.
Ionic liquids in lipid processing and analysis : opportunities and challenges / edited by Xuebing Xu, Zheng Guo, Ling-Zhi Cheong by
Material type: Text Text; Format: print ; Literary form: Not fiction
Amsterdam : Elsevier : Amer Oil Chemist Society, 2016Publisher: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QD561 .I563 2016, ...

11.
Lipid analysis in oils and fats / edited by R.J. Hamilton by
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: ©1998
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP671 .L72 1998, ...

12.
Dietary lipids for healthy brain function / Claude Leray by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Boca Raton, FL : CRC Press, [2017]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .L4713 2017, ...

13.
Specialty oils and fats in food and nutrition : properties, processing and applications by Series: Woodhead Publishing in food science, technology and nutrition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: ©2015
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX407 O34 S741.2015, ...

14.
Crystallization of lipids / edited by professor Kiyotaka SatoÌ{uC808}iroshima University, Higashi-Hiroshima. by
Edition: First edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, [2018]
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .C78 2018, ...

15.
Advances in NMR spectroscopy for lipid oxidation assessment / Hong-Sik Hwang. by Series: SpringerBriefs in food, health, and nutrition
Material type: Text Text; Format: print
Publisher: Cham : Springer, 2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .H83 2017, ...

16.
Handbook of lipids in human function : fatty acids / editors, Ronald Ross Watson, Fabien De Meester by
Material type: Text Text; Literary form: Not fiction
Publisher: Amsterdam : Elsevier, [2016]Copyright date: ©2016
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP751 .H363 2016.

17.
Lipid analysis : isolation, separation, identification and lipidomic analysis / William W. Christie and Xianlin Han by Series: Oily Press lipid library ; v. 24
Edition: 4th ed
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Bridgwater, England : Oily Press, an imprint of PJ Barnes & Associates, c2010
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP751 .C49 2010.

18.
Natural antioxidants : applications in foods of animal origin / edited by Rituparna Banerjee, MVSc, Arun K. Verma, PhD, Mohammed Wasim Siddiqui, PhD. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Oakville, ON, Canada ; Waretown, NJ : Apple Academic Press, [2017]Publisher: ©2017
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX553.A73 N386 2017, ...

19.
Tandem mass spectrometry of lipids : molecular analysis of complex lipids / Robert C. Murphy by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Cambridge : Royal Society of Chemistry, 2015
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP751 .M87 2015, ...

20.
Membrane structural biology : with biochemical and biophysical foundations / Mary Luckey. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: New York : Cambridge University Press, 2008
Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QH601 .L82 2008.

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