Processing and nutrition of fats and oils / Ernesto Hernandez, Omega Protein, Incorporated, Houston, Texas, USA, Afaf Kamal-Eldin, United Arab Emirates University, Al-Ain, UAE.

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TextSeries: Publisher: Chichester, West Sussex : IFT Press/Wiley Blackwell, 2013Description: x, 265 pages : illustrations ; 25 cmContent type:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TP248.65.L57 .H47 2013 (Browse shelf(Opens below))	Available	1000312688
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TP248.65.L57 .H47 2013 (Browse shelf(Opens below))	Available	0000005613
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TP248.65.L57 .H47 2013 (Browse shelf(Opens below))	Available	0000005611

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