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	1.	Ingredients in meat products : properties, functionality and applications / editor, Rodrigo Tarte by Tarte, Rodrigo Material type: Text; Format: print Publication details: New York : Springer, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TS1960 .I53 2009, ... Place hold Place recall Add to cart (remove)
	2.	Tree nuts : composition, phytochemicals, and health effects / edited by Cesarettin Alasalvar, Fereidoon Shahidi by Alasalvar, Cesarettin Shahidi, Fereidoon Series: Material type: Text; Format: print Publication details: Boca Raton : CRC, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX399 .T73 2009. Place hold Place recall Add to cart (remove)
	3.	Functional foods : concept to product / edited by Glenn R. Gibson and Christine M. Williams. by Gibson, Glenn R Williams, Christine M Series: Material type: Text; Format: print Publisher: Cambridge : Woodhead Publishing, 2000 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RM216 .F86 2000. Place hold Place recall Add to cart (remove)
	4.	The functional foods revolution : healthy people, healthy profits? / Michael Heasman and Julian Mellentin. by Heasman, Michael [author] Mellentin, Julian Material type: Text; Format: print Publisher: London : Earthscan, 2001 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA784 .H42 2001. Place hold Place recall Add to cart (remove)
	5.	Marine functional food / edited by J. B. Luten. by Luten, J. B Material type: Text; Format: print Publisher: Wageningen : Wageningen Academic, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX385 .M37 2009. Place hold Place recall Add to cart (remove)
	6.	Delivery and controlled release of bioactives in foods and nutraceuticals / edited by Nissim Garti, Knovel (Firm). by Garti, Nissim Material type: Text; Format: print Publisher: Cambridge : Woodhead Pub., 2008 Availability: Not available: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH: Checked out (1). Place hold Place recall Add to cart (remove)
	7.	Technology of functional cereal products / edited by Bruce R. Hamaker. by Hamaker, Bruce R Material type: Text; Format: print Publisher: Cambridge : Woodhead, 2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP434 .T42 2008, ... Place hold Place recall Add to cart (remove)
	8.	Methods of analysis for functional foods and nutraceuticals / edited by W. Jeffrey Hurst. by Hurst, W. Jeffrey Series: Edition: 2nd ed. Material type: Text; Format: print Publisher: Boca Raton, FL : CRC, 2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP144.F85 .M47 2008, ... Place hold Place recall Add to cart (remove)
	9.	Bioactive proteins and peptides as functional foods and nutraceuticals / editors Yoshinori Mine, Eunice Li-Chan, and Bo Jiang. by Mine, Yoshinori Li-Chan, Eunice Jiang, Bo Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TX553.P7 .B56 2010. Place hold Place recall Add to cart (remove)
	10.	Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi. by Shi, John Ho, Chi-Tang Shahidi, Fereidoon Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP144.F85 .F86 2011. Place hold Place recall Add to cart (remove)
	11.	Handbook of nutraceuticals/ Yashwant Pathak. by Pathak, Yashwant [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP144.F85 .H36 2011. Place hold Place recall Add to cart (remove)
	12.	Biocatalysis and biotechnology for functional foods and industrial products / edited by Ching T. Hou, Jei-Fu Shaw. by Hou, Ching T Shaw, Jei-Fu Material type: Text; Format: print Publisher: Boca Raton, FL : CRC Press, 2007 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.65.F66 .B56 2007, ... Place hold Place recall Add to cart (remove)
	13.	Functional food ingredients and nutraceuticals : processing and technologies / edited by John Shi. by Shi, John Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC/Taylor & Francis, c2007 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP144.F85 .F88 2007, ... Place hold Place recall Add to cart (remove)
	14.	Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh. by Bagchi, Debasis Lau, Francis C Ghosh, Dilip K Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: TP248.65.F66 .B57 2010, ... Place hold Place recall Add to cart (remove)
	15.	Introduction to toxicology and food / Tomris Altug. by Altug, Tomris [author] Material type: Text; Format: print Publisher: Boca Raton : CRC Press, 2003 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: RA1258 .A47 2003. Place hold Place recall Add to cart (remove)
	16.	Handbook of nutraceuticals and functional foods / edited by Robert E.C. Wildman. by Wildman, Robert E. C Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC/Taylor&Francis, 2007 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: QP144.F85 .H37 2007. Place hold Place recall Add to cart (remove)
	17.	Functional food product development / edited by Jim Smith and Edward Charter. by Smith, Jim, 1953- Charter, Edward Series: Functional food science and technology series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex ; Ames, Iowa : Wiley-Blackwell, 2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: QP144.F85 F853 2010, ... Place hold Place recall Add to cart (remove)
	18.	Health benefits of fermented foods and beverages / edited by Jyoti Prakash Tamang. by Tamang, Jyoti Prakash [editor.] Material type: Text; Format: microfiche ; Literary form: Not fiction Boca Raton : CRC Press/Taylor & Francis Group, [2015]Publisher: ©2015 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: QP144.F85 H42 2015, ... Place hold Place recall Add to cart (remove)
	19.	Functional foods and biotechnology / edited by Kalidas Shetty ... [et al.]. by Shetty, Kalidas Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC/Taylor & Francis, c2007 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP248.65.F66 F84 2007, ... Place hold Place recall Add to cart (remove)
	20.	Food by-product based functional food powders / edited by OÌẑlem TokusÌ{u00A7}ogÌýlu. by TokusÌ{u00A7}ogÌŒlu, Ozlem [author.] Material type: Text; Format: print oca Raton : CRC Press, an imprint of Taylor & Francis Group, [2018]Publisher: ©2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: QP144.F85 T65 2018, ... Place hold Place recall Add to cart (remove)

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Your search returned 43 results.