The chemistry of food / Jan Velisek.

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Material type: Text

TextPublisher: Chichester, UK : Wiley Blackwell, 2014Description: viii, 1113 pages : illustrations ; 29cmContent type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books - Printed	PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH Main Library General	TP372.5 .V44 2013 (Browse shelf(Opens below))	Available		1000313183

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