Your search returned 24 results.

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	1.	Guidelines for sensory analysis in food product development and quality control / Roland P. Carpenter, David H. Lyon, Terry A. Hasdell by Carpenter, Roland P Lyon, David H Hasdell, Terry A Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman and Hall, 2000 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP372.5 .C37 2000, ... Place hold Place recall Add to cart (remove)
	2.	Food safety management programs : applications, best practices, and compliance / Debby Newslow. by Newslow, Debby [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press , 2014 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .N48 2014. Place hold Place recall Add to cart (remove)
	3.	Rapid and on-line instrumentation for food quality assurance / edited by Ibtisam E. Tothill. by Tothill, Ibtisam E Series: Material type: Text; Format: print Publisher: Cambridge : Woodhead Publishing, 2003 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .R36 2003. Place hold Place recall Add to cart (remove)
	4.	Image processing for the food industry / E. R. Davies. by Davies, E. R [author] Series: Material type: Text; Format: print Publisher: Singapore : World Scientific Publishing, 2000 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370.5 .D38 2000, ... Place hold Place recall Add to cart (remove)
	5.	Food industry quality control systems / Mark Clute. by Clute, Mark [author] Material type: Text; Format: print Publisher: Boca Raton, FL : CRC, 2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP372.5 .C58 2009, ... Place hold Place recall Add to cart (remove)
	6.	Emerging technologies for food quality and food safety evaluation / edited by Yong-Jin Cho. by Cho, Yong-Jin, 1961- Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2011 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP372.5 .E44 2011, ... Place hold Place recall Add to cart (remove)
	7.	Food quality assurance : principles and practices / Inteaz Alli. by Alli, Inteaz [author] Material type: Text; Format: print Publisher: Boca Raton, FL : CRC Press, 2004 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .A45 2004. Place hold Place recall Add to cart (remove)
	8.	Quality assurance for the food industry : a practical approach / J. Andres Vasconcellos. by Vasconcellos, J. Anders [author] Material type: Text; Format: print Publisher: Boca Raton, FL : CRC Press, 2004 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .V37 2004. Place hold Place recall Add to cart (remove)
	9.	Total quality assurance for the food industries / Wilbur A Gould, R.W. Gould. by Gould, Wilbur A [author] Gould, R.W Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Woodhead Publishing, 2001 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.6 .G68 2001. Place hold Place recall Add to cart (remove)
	10.	Processing effects on safety and quality of foods / edited by Enrique Ortega-Rivas. by Ortega-Rivas, Enrique Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, 2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP373.5 .P76 2010. Place hold Place recall Add to cart (remove)
	11.	Computer vision technology in the food and beverage industries / edited by Da-Wen Sun. by Sun, Da-Wen Series: Material type: Text; Format: print ; Literary form: Not fiction Publisher: Philadelphia, PA : Woodhead Pub., 2012 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP370.5 .C65 2012. Place hold Place recall Add to cart (remove)
	12.	Total quality management for the food industries / W. A. Gould. by Gould, W. A [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Cambridge : Woodhead , 1992 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .G68 1992. Place hold Place recall Add to cart (remove)
	13.	Nondestructive testing of food quality / editors Joseph Irudayaraj, Christoph Reh. by Irudayaraj, Joseph Reh, Christoph Series: Material type: Text; Format: print Publisher: Ames, Iowa : Blackwell, 2008 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .N66 2008. Place hold Place recall Add to cart (remove)
	14.	FOOD PROCESS ENGINEERING AND QUALITY ASSURANCE / Editors, C. O. Mohan, Elizabeth Carvajal-Millan, C. N. Ravishankar and A. K. Haghi by Mohan, C. O [editor] Carvajal-Millan, Elizabeth [editor] Ravishankar, C. N [editor] Haghi, A. K [editor] Publisher: Oakville, ON : Apple Academic Press, 2018 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (3)Call number: TP372.5 F66 2018, ... Place hold Place recall Add to cart (remove)
	15.	No cover image available Food Safety According To Hazard Analysis and Critical Control Point (HACCP) System (First Revision) by Standards & Industrial Research Institute of Malaysia Series: Malaysian Standard ; MS 1480:2007 Material type: Text; Format: print Publication details: Shah Alam, Selangor : Department of Standards Malaysia, ©2010 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP373.5 . F6 2007. Place hold Place recall Add to cart (remove)
	16.	Food industry quality control systems / Mark Clute. by Clute, Mark [author] Material type: Text; Format: print ; Literary form: Not fiction Publisher: ©2009 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (1)Call number: TP372.5 .C58 2009. Place hold Place recall Add to cart (remove)
	17.	Science and strategies for safe food / Surender S. Ghonkrokta. by Ghonkrokta, Surender S [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2017]Publisher: ©2017 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TX531 .G47 2017, ... Place hold Place recall Add to cart (remove)
	18.	Handbook of food processing / edited by Theodoros Varzakas, Constantina Tzia. by Varzakas, Theodoros [editor.] Tzia, Constantina [editor.] Series: Contemporary food engineering series \| Contemporary food engineering Material type: Text; Format: print Publisher: Boca Raton : CRC Press, [2016]Copyright date: Â©2016 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP370 .H63 2016, ... Place hold Place recall Add to cart (remove)
	19.	Food traceability and authenticity : analytical techniques / editors, Didier Montet, food safety team leader, UMR Qualisud, CIRAD, Montpellier, France, and Ramesh C. Ray, principal scientist (microbiology), ICAR - Central Tuber Crops Research Institute, Bhubaneswar, Odisha, India. by Didier, Montet [editor.] Ray, Ramesh C [editor.] Series: Food biology series Material type: Text; Format: print Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2018] Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (4)Call number: TP372.5 .F68 2018, ... Place hold Place recall Add to cart (remove)
	20.	Statistical quality control for the food industry / Merton R. Hubbard by Hubbard, Merton R Edition: 3rd ed Material type: Text; Format: print ; Literary form: Not fiction Publisher: ©2003 Availability: Items available for loan: PERPUSTAKAAN GUNASAMA HAB PENDIDIKAN TINGGI PAGOH (2)Call number: TP372.6 .H83 2003, ... Place hold Place recall Add to cart (remove)

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Your search returned 24 results.